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Food Services 


We are proud to partner with Dana Hospitality for our on-campus food services. Chef Manager Karl Muller and his team work to provide staff and students with nutritious and tasty meal choices. 

All students are provided with daily snacks and lunch. Lunch options include a hot entree and soups, as well as a salad and sandwich bar.  

We provide our boarding students with delicious breakfasts, dinners and evening snacks.

Curious about what is on the menu this week? We invite you to explore the options...

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It's years later and QMS still feels very much like home. I was fortunate enough to make some incredible friends both with the students and faculty, and I still maintain many of them today. 
- Jennifer Stone (nee Muza), Class of '97
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